OfficialCuisine by Tabitha

Who else hates store bought burger buns?
I made the most tasty homemade hamburger 🍔 (this video is dedicated to the burger buns 😋). For the full visual recipe of my hamburger patty, refer to my previous hamburger video 😉.

For the homemade burger buns:

- 1/2 cup granulated sugar
- 1/3 tsp salt
- 3 cups of flour
- 2 tablespoons of instant yeast
- 1/3 cup of cooking oil
- 1 1/2 cup of warm water or milk (whichever you prefer)
- 1 large egg
- 2 tsp of sesame seeds

Ingredients for the patty:

- 1.5 pounds ground beef
- 1/4 iceberg lettuce
- 2 large tomatoes
- 8 slices of cheddar
- 1 teaspoon salt
- 1 teaspoon pepper to taste
- 2 large white onions diced
- 1/4 cup olive oil
- 1 egg
- 2 tablespoons breadcrumbs
- 1/4 cup milk

For the sauce:

-1 cup mayonnaise
- 1/4 tsp black pepper
- 2 tablespoons of lemon juice
- 1 tablespoon of sugar

Instructions:

Make the bun:

- Preheat oven to 180 °C
-In a bowl, add warm water/milk, sugar, and yeast. Mix together and cover the mixture for 5 mins. It should become foamy at this point.
- Add in egg and salt. Mix together. Add flour and knead for 10 mins. you can either use a stand mixer or your hands.
- Cut into 6 cubs and form a bowl.
- Cover to rest for 15 - 20 mins
- Rub with egg wash and add sesame seeds
- Bake for 15 mins or until brown

Make the sauce:

- In a medium bowl, combine mayonnaise, sugar, pepper, and lemon juice together. Cover and refrigerate while you prepare the rest.

Make the burger patty:

• In a bowl, combine all burger patty ingredients.
Divide into 6-8 portions and form into a ball
- Heat a skillet or griddle over medium-high heat.
⁃ Put each ball and use a burger masher or flat spoon to flatten out the patty
- Cook for 1-2 minutes, until cheese is melted and the patty is cooked through.
Assemble burger with sauce, desired toppings, and enjoy!

Beef suya is street food at its finest.
Full recipe can be found here 👇
https://www.instagram.com/reel/DFBNAf4sbrv/?igsh=MW5jZ2ttc3plMHcwbA==