Marcliffe

Mirror, mirror on the wall…
A glimpse of moments yet to unfold.
Gatherings to be had.
Occasions to be marked.
All waiting for you at Marcliffe.

Graduation season is almost here, the perfect time to come together with friends and family to celebrate a truly special milestone.

Mark the occasion with a glass of fizz or wine and enjoy our new Sunday lunch menu in The Conservatory, launching on June 21. Expect seasonal flavours, local produce and beautifully crafted dishes, all in a setting made for celebrating.

For something more intimate, The Invery offers private dining, as does our newest space, The Nest within Skylark Brasserie. Ideal for smaller gatherings, it’s a chance to relax and enjoy the moment with those closest to you.

Start planning your graduation celebration: https://www.marcliffe.com/eat-drink

We are proud to unveil the latest chapter at Marcliffe. Introducing a Sanctuary For Every Season, a new collection of Suites and Superior rooms. Each one has been thoughtfully redesigned to reflect our heritage while elevating our guest experience.

Inspired by the Scottish landscape, the interiors bring together soft greens, warm blues and our own bespoke Balmoral tartan, creating a calm, “couthie” feel throughout.

Every detail has been carefully considered to ensure each stay feels personal, restful, refined and distinctly Marcliffe.

Discover your sanctuary: https://www.marcliffe.com/rooms-suites

As Skylark Brasserie is nearly fully booked, be among the first to experience the debut of our new Sunday Lunch menu in The Conservatory.

Launching on Father's Day and created by our new Executive Chef Alan Clarke, this menu is a celebration of Scotland’s finest seasonal produce and rooted in a true farm-to-fork philosophy.

Enjoy a more considered way to mark the occasion. Book a table: https://www.marcliffe.com/eat-drink/the-conservatory

Moments to look forward to at Marcliffe.

From thoughtfully curated dining experiences to seasonal celebrations, each event offers something worth lingering over.

Discover what’s coming next and join us for something a little special: https://www.marcliffe.com/events

While our attentive front-of-house team anticipates your every need, our kitchen works with equal care behind the scenes, thoughtfully preparing dishes to suit every dietary requirement.

Discover our refined dietaries menu at Skylark Brasserie, where every guest is considered, from vegan and pescatarian to halal, gluten-free or dairy-free, and everything in between.

Golden light across the grounds, each corner quietly catching the sun.

Flowers in bloom, the gentle soundtrack of birdsong carrying through the air.

Days like these are what Marcliffe does best - unhurried, welcoming, and made to be enjoyed at your own pace.

Create unforgettable memories this Father’s Day at Marcliffe.

Whether you’re raising a quiet thank you to your dad or a father figure, enjoy Skylark - the perfect spot for a relaxed bite from the brasserie's newly refreshed menu - or choose The Conservatory for a more refined, quieter fine dining experience.

However you choose to celebrate, we’re ready to welcome you warmly.