The Art of Barbering

Jeremy Jackson Jam master Jay 📸 Napa’s ~Olde Town Barbershop~ book today in Vagaro . Or in the link in our bio.

Here at OTB we believe that if we ever win some kind of contest or earn some kind of recognition for something that it should happen organically. Not because we campaigned hard for it. So the other day we received an email from the Napa register saying we won the Napas finest award for the barbershop category. “Never heard of it” was our response . 😂 and after further investigation and a couple of phone calls to real humans it turns out that we won some s**t without ever even knowing about it. And apparently it’s real… no campaigning no knowledge of the contest , just the community coming together, voting and nominating. Pretty cool. Thank you Napa Valley Register we’ll post the badge 🤘🏼

Raúl Pimentel /. 𝕲𝖎𝖆𝖓𝖈𝖆𝖗𝖑𝖔 𝕱𝖗𝖆𝖉𝖊𝖑𝖑𝖆 Napa’s ~Olde Town Barbershop~

OTB - GREAT HAIRCUTS - GET YOURS Napa’s ~Olde Town Barbershop~

Thanks to the homie Aram for this pic. Dope shot . Just seeing it . We are the barbers of Olde Town Napa.

No fade. No beard. Just a shape up , rebalanced textured top styled with Uppercut Deluxe texture cream.

What a damn journey. From the anticipation of the grand opening… to earning 2 Michelin stars in your first year, then reaching 3 stars in less than two years. Absolutely unreal. Jaws dropped. Brian Limoges

We’re insanely proud of you, Chef, and your entire team. We’ve been blessed to have the Enclos crew as regulars in our shop, so we’ve had the privilege of sharing in the excitement every step of the way. Watching history unfold from the barber chairs has been incredible.

We’re always rooting for you, Enclos. Nothing but respect. 👏 Enclos Sonoma

MICHELIN Guide (official)

Two legends one photo. The big homie rich and the young OG . OG cutz💈