LatitudeCoffee

This is what the roast was for.

Everything that happened in the drum (the temperature, the timing, the decisions made in real time) it all leads to this moment.

Pull up a chair and take a moment to enjoy the flavours.

Shop our espresso roasts via the link in bio ☕

These are our classic staple blends.

Consistent, considered and built to perform every single morning.

Whether you're after something balanced through milk or something bold enough to wake you up properly, there's one for you on the shelf right now.

And if you want it delivered on rotation without thinking about it, the subscription has you covered.

Swipe through and find yours, and secure via the link in bio.

Eight years ago, Henry started Latitude with a clear idea of what wholesale should look like.

Not just dropping bags at a café door and moving on.

But being genuinely invested in the businesses we supply; the training, the equipment, the ongoing support that actually makes a difference to what ends up in a customer's cup.

That's still how we operate today.

Every café we work with gets the same level of care and attention we put into the roast itself.

Because if you're serving Latitude, we want you serving it properly, and we'll do whatever it takes to make sure that happens.

If you're looking for a roaster that actually shows up, we'd love to talk.

Reach us at [email protected] ☕

Filter coffee rewards the effort you put into it.

The right brewer, the right kettle, the right coffee.

It all adds up to something worth slowing down for.

Swipe through for everything you need to get set up at home, then grab your coffee via the link in bio.

We've been roasting for eight years and our standard hasn't changed.

Every batch that comes through the drum gets the same attention.

The same care and honest calls about whether it's ready to go out or not.

That's not going to change ☕

Shop via the link in bio.

Single origins are the most personal thing we put on the shelf.

Every lot we bring in has been chosen intentionally.

Right now we have two we're really excited to be sharing.

The Odakko Project from Ethiopia and the Vergara Brothers from Colombia.

Swipe through and discover, then grab yours via the link in bio.

Decaf has always had a reputation that we're not interested in living up to it.

Our decaf goes through a natural sugarcane process, the most efficient method for preserving what makes a coffee worth drinking.

The flavour, the structure, the experience all of it intact.

Mean you end up with sublime coffee in your cup.

Swipe through and grab yours via the link in bio.

Roast day at HQ.

This is where it all comes together.

Shop our current range via the link in bio ☕

There's something about roast day that never gets old.

Lucky for us it's pretty much everyday of the week.

With the drum turning, and the smell shifting as the beans move through each stage.

It's a process that demands your full attention, and one that rewards it every time you get it right.

Shop our current range via the link in bio.

We wait all year for this one, and it never disappoints.

The Vergara Brothers Washed Tabi is back for another season.

Small batch, roasted for filter, and gone before you know it.

Swipe through then get in quick via the link in bio ☕

Four years of planning and analysis have led to this point for this specific coffee, improving every year.

The Odakko Project just landed and it's one of the most considered lots we've had on the shelf.

Swipe through to find out why, then grab yours via the link in bio.

Empty cups don't lie.

That's what happens when the work at the roastery is done properly ☕

Shop our range via the link in bio.

The new Jairo Arcila just landed...

Swipe through, then grab yours via the link in bio before it's gone ☕

Guatemala just landed.

Swipe through, then grab yours via the link in bio before it's gone ☕

Good coffee shouldn't be hard to find.

We have a nice little collection of cafés that care as much about what's in the cup as we do.

Swipe through to see if your local is on the list ☕