The Grove Life - Beeswax Skincare

The Grove Life - Beeswax Skincare

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Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from The Grove Life - Beeswax Skincare, Health/Beauty, 6193 Blackwell Sideroad, Sarnia, ON.

10/16/2025

Great to see Korny Korners staying open under new management. Bringing back the pumpkin patch and mini golf would make it even better for kids.

10/16/2025
05/13/2024

Currently closed due to medical reasons.

12/01/2023

Working on some some merch today.

Pine Cone Brownies 🎄 (gluten-free, vegan, paleo friendly)

These brownies are seriously the cutest and make such a fun dessert to share around the holidays 🥰 They are pretty easy to make, and you can use a boxed brownie mix to save some time! I made mine gluten, dairy, egg, and refined sugar-free because I have food sensitivities 🤗 

*Go to the link in my profile where you can find the full printable recipe and details!!*

Save and follow for more fun, healthier holiday recipes ❤️

Ingredients:
• GF Fudgey Brownie mix of choice(@simplemills works best)
• Sliced almonds(If you can't do almonds, use cereal flakes instead)
• 9 oz chocolate chips(@hukitchen Hu Gems works best)
• 1-2 tsp coconut oil(use more if your chocolate is very thick)
• Powdered sugar or powdered monk fruit

Directions:
1) Make your brownie mix accordingly to the instructions(make sure to not over bake them so they will be somewhat gooey in the middle and easy to work with) Bake your brownie mix and then let it cool down for a few minutes.
2) Take the baked brownie mixture and remove any really crispy parts then form into about 12 cone shapes.(kinda like you would a cake pop)
3) Place the almond slices in and around the brownie cones(carefully because they are fragile), making the pine cone look full with "scales."
4) Place the pine cones on a parchment paper lined sheet pan, and stick in the freezer for 30 minutes.
5) Melt the chocolate chips with the coconut oil by heating in a bowl in the microwave in 30-second increments.(Or use a double boiler).
6) Take the pine cones out of the freezer and carefully coat each one with the melted chocolate. Place the pine cone brownies back on the parchment paper to set.
7) Sprinkle some powdered sugar on top for a frosted look and enjoy!

Note: If your brownies didn't turn out as soft, try crumbling them and mixing with a little bit of frosting like you would a cake pop 👌 You can also try making chocolate cake instead of brownies for this recipe!

#brownierecipe #pineconebrownie #holidaybrownies #chocolatecoveredbrownies #glutenfreebrownies #veganbrownies #refinedsugarfreedessert #christmasdessert 12/01/2023

Do I try this.

Pine Cone Brownies 🎄 (gluten-free, vegan, paleo friendly) These brownies are seriously the cutest and make such a fun dessert to share around the holidays 🥰 They are pretty easy to make, and you can use a boxed brownie mix to save some time! I made mine gluten, dairy, egg, and refined sugar-free because I have food sensitivities 🤗 *Go to the link in my profile where you can find the full printable recipe and details!!* Save and follow for more fun, healthier holiday recipes ❤️ Ingredients: • GF Fudgey Brownie mix of choice(@simplemills works best) • Sliced almonds(If you can't do almonds, use cereal flakes instead) • 9 oz chocolate chips(@hukitchen Hu Gems works best) • 1-2 tsp coconut oil(use more if your chocolate is very thick) • Powdered sugar or powdered monk fruit Directions: 1) Make your brownie mix accordingly to the instructions(make sure to not over bake them so they will be somewhat gooey in the middle and easy to work with) Bake your brownie mix and then let it cool down for a few minutes. 2) Take the baked brownie mixture and remove any really crispy parts then form into about 12 cone shapes.(kinda like you would a cake pop) 3) Place the almond slices in and around the brownie cones(carefully because they are fragile), making the pine cone look full with "scales." 4) Place the pine cones on a parchment paper lined sheet pan, and stick in the freezer for 30 minutes. 5) Melt the chocolate chips with the coconut oil by heating in a bowl in the microwave in 30-second increments.(Or use a double boiler). 6) Take the pine cones out of the freezer and carefully coat each one with the melted chocolate. Place the pine cone brownies back on the parchment paper to set. 7) Sprinkle some powdered sugar on top for a frosted look and enjoy! Note: If your brownies didn't turn out as soft, try crumbling them and mixing with a little bit of frosting like you would a cake pop 👌 You can also try making chocolate cake instead of brownies for this recipe! #brownierecipe #pineconebrownie #holidaybrownies #chocolatecoveredbrownies #glutenfreebrownies #veganbrownies #refinedsugarfreedessert #christmasdessert

Photos from The Grove Life - Beeswax Skincare's post 12/01/2023

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11/30/2023

Run to get 50% off our end of season products. Our entire stock is on sale. Hurry!

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6193 Blackwell Sideroad
Sarnia, ON
N7T 7H4