Locks & Loaves
Hi I’m Andy! I bake sourdough from my home to yours, happy to serve the Rota community 🤍
Simple ingredients, slow fermentation
Message me to order 🌾
Happy new week🥳
We unfortunately are not taking individual orders this week, instead we’ll be at our very first market! Come check out our booth to get your sourdough fix this week🤭 We will have a limited availability of loaves, bagels, and cinnamon rolls🥯
⏰When? Saturday April 18 10am-1pm
📍Where? Calle El Ancla, 14 Rota, Cádiz, Spain
10/04/2026
I love trying out new ways to make my loaves better and I think this is a top contender✨💛
•What’s YOUR favorite way to eat a slice of sourdough?🤔
Mine is with cream cheese and jalapeño slices on top. It’s the perfect breakfast (or late night snack😋)
30/03/2026
Took a little break and we are back up and running this week🥳
Here is the current menu, if there’s anything we had in the past that you were wanting message me and we’ll see what we can do😊
To keep things a little more organized for me I’m asking that everyone messages me on this page only from now on💛
05/03/2026
Chasing that deep, caramelized crust every single time.
Sourdough isn’t rushed — and you can taste the difference✨🥖
I’m so grateful for this sweet community that keeps my oven warm💛 Baking began as a simple passion, and I was making far more than my husband and I could eat. Now I’m honored to bake for so many of you. Thank you for supporting my small business and allowing me to do what I love.
02/03/2026
Very thankful for all the love and orders we received last week💛 here are just a few of them I’d like to show off🤭 don’t forget we offer so much more than just loaves✨ check out my pinned post to see all that we offer! We also adjusted the menu a little bit so go see what’s new🫣
This weeks order window is officially open‼️
When📍Order between now and
Thursday by 12pm
Pick up when/where📍 Friday in base housing
*Products are prepared in a home based kitchen not subject to inspection. Items may contain allergens or come into contact with wheat/gluten, dairy, and eggs*
25/02/2026
I finally got my hands on a Vietnamese coffee and a salted caramel latte from MOMEE time 🥳 yes I ordered two for myself, no judging🫣 they’re so so yummy🥰 highly recommend for the Rota community!!
23/02/2026
We love getting pictures from customers🤭 bagels, lemon blueberry, protein cinnamon sugar, and jalapeno cheddar🤤 (I promise there were more jalapeños and cheese inside of that loaf😂)
I am happily now offering the option to slice your loaf and bagel orders thanks to my new handy dandy bread knife🫶🏻🥖 Message me to order!
16/02/2026
Valentine’s Day was was big hit‼️So blessed with this community😊
All of our items are available this week🥖 check out the pinned post to see what we have to offer
Message me to order💛
12/02/2026
Sourdough brownies🍫🥖
A rich, delicious treat with a twist✨ adding sourdough (wild yeast) adds a depth of texture and enhances the flavor giving you a fudgy, richer chocolate taste‼️
09/02/2026
Fermented, committed, and crusty in all the right ways🩵🥖
Thank you so much to everyone who placed orders over the last week 🥳🥖
The support and love truly mean the world to me, and I’m incredibly grateful for each of you 💖
I’m currently testing some new menu items that I’m excited to introduce over the next couple of weeks! In the meantime, here’s a look at the sourdough baked goods I have available:
Loaves
•Original — $8
•Original sandwich loaf — $8
•Bread Bowls — $5 per bowl
• Jalapeño Cheddar, Garlic Rosemary, Blueberry Lemon, Cinnamon Sugar, Caramelized Onion and Cheese — $11
•Sun Dried tomato & Pesto — $12
• Cinnamon Sugar Protein, Double Chocolate Espresso — $15
Other Baked Goods
• Cinnamon Rolls — Half dozen $15 | Full dozen $28
• Naan — Half dozen $10 | Full dozen $18
• Bagels — Half dozen $12 | Full dozen $22
• Dinner Rolls — Full dozen $13
•English Muffins — half dozen $12
As always, thank you for supporting my small business — I can’t wait to share what’s coming next! 🤍
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Rota
11520