Food Artistry

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"METHI MATAR MALAI"

Restaurant Style 'Methi Matar Malai' recipe / डिनर में बनाना है कुछ खास तो ट्राई करें मेथी मटर मलाई डिनर में बनाना है कुछ खास तो ट्राई करें मेथी मटर मलाई

ALOO PANEER PETTY RECIPE FOR FASTING

Ingredients:-

1/4 cup buckwheat (kuttu)
5 potatoes
1/2 teaspoon garam masala powder
1 cup refined oil
400 gm paneer
1/2 teaspoon red chilli powder
sendha namak as required
1 handful finely chopped coriander leaves

Instructions:-

1. To prepare this mouth-watering recipe, start off by boiling potatoes. Once done, peel them, mash them and then mix them with grated paneer.

2. Sprinkle garam masala, sendha namak, and red chilli powder in it. Add the chopped coriander leaves in the mixture and mix well.

3. Now, add the kuttu flour in the mixture and mix it well.

4. Divide the aloo-paneer mixture into equal-sized balls and press them gently between your palms and make patties. Repeat this procedure with every ball.

5. Heat refined oil in a skillet over medium flame. Fry the patties until they turn golden brown in colour.

6. Once done, place them on a plate lined with absorbent paper to soak the excess oil.

7. Transfer them onto a serving platter and serve with green chutney, and enjoy!

Happy Navratri 🙏