Omah

Get rid of that stubborn infection that you have been finding it difficult to cure, or that smelly odour and discharge our herbal powder and drink is all you need.. don't allow infection eat you deep or destroy you.

Are you battling with vigina odour or stubborn reoccurring infection that have refused to go after using lots of antibiotics?
it's time to use our infection herbs very effective you begin to see result from day 3 of using our herbs...

HOW TO USE AIDAN FRUIT FOR BLOCKED FALLOPIAN TUBE/HORMONAL IMBALANCE/IRREGULAR MENSTRUAL FLOW

INGREDIENTS
1)AIDAN(YORUBA NAME),OSAKRISA(IGBO NAME),DAWO(HAUSA NAME)
2)UDA(IGBO NAME),EERU ALAMO(YORUBA NAME),KIMBA(HAUSA NAME)
3)UZIZA SEED(IGBO NAME),ATA IYERE(YORUBA NAME),
4)SALT
5)WATER

HOW TO PREPARE
CUT AND BOIL two sticks of AIDAN with ten sticks of UDA and a teaspoon of UZIZA seed USING FOUR LITRES OF WATER.ADD SALT WHEN YOU WANT TO BOIL IT.
DRINK IT WHEN IT IS HOT.
DRINK TWO CUPS IN THE MORNING AND 2 CUPS AT NIGHT.
DRINK EVERYDAY UNTIL YOU FINISH THE MIXTURE OF BOILED.
ALWAYS WARM IT BEFORE YOU DRINK EVERYDAY.
YOU CAN GET ALL INGREDIENTS FROM THOSE SELLING HERBS OR SPICES IN THE LOCAL MARKET.
IT HELPS TO FLUSH YOUR WOMB AND ALSO PREPARE YOUR WOMB FOR CONCEPTION.IT ALSO HELPS TO CURE INFERTILITY.
NOTE:TAKE ONLY BEFORE OR DURING YOUR MENSTRUAL FLOW.

6 NATURAL REMEDIES FOR ASTHMA

1. Mango Seed And Honey
What you need for this herbal solution is 4 mango seeds and a small bottle of honey.

Instructions
Get the mango Seeds, break it to remove the white Nuts inside. Sun dry the white nut and grind it. Mix with honey and take a tea spoon 3 times daily.

2. Snail White Fluid with Honey
You will need some snails and a small bottle of Honey.

Instructions
Collect the white fluid from the snails you have, mix it with honey to form a syrup. Use 3 tea spoon, 3 times daily.

3. Euphobia Hirtha –yorubas call it emi-ile, the western world call it asthma plant with eucalyptus leave and ginger

Instructions
You can boil these together as tea and take first thing in the morning and last thing at night.

4. Ginger
Ginger can be used to treat asthma because it has anti-inflammatory properties that can help reduce airway inflammation and inhibit airway contraction.

Instructions
Method 1
You are required to drink 2 to 3 cups of ginger tea daily. To make the tea, add 1inch of ginger (cut into small pieces) to a pot of boiling water. Simmer for 10 minutes, strain, allow it to cool and drink it.

Method 2
Another option is to mix equal amounts of ginger juice, pomegranate juice and honey. Consume 1 tablespoon of this mixture 2 or 3 times in a day.

5. Garlic
Garlic is a popular medicinal herb that needs no introduction used to treat asthma.
It contains anti-inflammatory properties that help clear congestion in the lungs. It also contains antibiotic and antiviral properties that help boost the immune system.

Instructions
Method 1
Boil 2 to 3 garlic cloves in ¼ cup of milk. Allow it to cool to room temperature and drink it once daily.

Method 2
Alternatively, eat 2 garlic cloves with 1 teaspoon each of raw, unfiltered apple cider vinegar and honey each morning before breakfast.

Method 3
Another option is to eat 1 to 2 crushed raw garlic cloves daily to boost immunity and prevent asthma attacks.

6. Lemongrass
Lemongrass can be used for treating asthma, coughs and other respiratory disorders.
It contains anti-inflammatory, antibacterial and anti-fungal properties that help reduce inflammation and fight infections. In addition, it has vitamin C that boosts the immune system

Instructions
Add 2 teaspoons of dried lemongrass to 2 cups of water ½ teaspoon of grated ginger, 2 cloves and a small piece of a cinnamon stick. Let it boil, then simmer for 5 to 10 minutes, add a little lemon juice and honey and drink it once daily when suffering from asthma.

CLOVES
clove for vaginal odor and infection.

METHOD OF PREPARATION
1 .most effective way is soaking clove for 2to3 days before use

2 . using Clove powder is effective too
remember clove are spices that can be added to your Food
Cloves contains very strong properties, that's why it can cure different sickness.

BENEFITS

1; cloves cure infections: research have shown that cloves have strong properties that fights against infection . If you are battling with serious infection,you can eat two cloves a day or soak it inside water and wash the infected area

2; they strengthen immune systems.: Cloves help to strengthen our immune system by increasing the number of white blood cells ,it also contains vitamin c

3) they aid digestion;
Cloves can help in digestion problems,the best way to treat digestive problems with cloves is to consume them in powder form or honey-roasted.

4) They can relieve toothache :
Cloves also has anesthetic properties. If you have a toothache, place a clove on the tooth to remove the discomfort until you reach the dentist.

5) they contribute in healthy liver
The liver is responsible for detoxifying our body and metabolizing the medicines we take. Eugenol in clove oil improves liver function.

6) They reduce pain and inflammation in the body
Eugenol also gives the cloves its anti-inflammatory properties. One way to take advantage of this is to use this spice as a headache remedy.

You can do this in two ways: consume them or use them topically. If you prefer to consume them, mix cloves powder and rock salt with a glass of milk and drink it to ease the headache.

7) They Are Good For Bones And Joints
Cloves contain elements like flavonoids, manganese, and eugenol that promote healthy bones and joints.

8) They are antibacterial properties: this natural mouthwash can improve gum health and reduce the number of bacteria and plaque in the mouth after using it for just 21 days.

9. They Can Help Regulate Blood Sugar
Cloves are good for people with blood sugar problems, like diabetes, they act as insulin inside the body.

GARLIC WONDERS

Garlic is one of the world’s oldest medicines and is an incredibly potent spice

Garlic can kill 14 different infections. Garlic destroys all bacteria, viruses, worms, and parasites that are inhabited internally or externally to the body. This natural antibiotic is the biggest killer of all antigens/pathogens, with a stronger effect than any other plant.

Garlic can also strengthen immunity, but is best known as the deadliest killer of anything that can hurt you.

Pharmaceuticals antibiotics are non-selective in the destruction of bacteria in your body. They just destroy everything. This creates additional problems, because millions of so-called good bacteria that are needed for the metabolic processes. Because of this, many people, after taking antibiotics, have problems with digestion, with imprisonment and fungal infections.

An even bigger problem is if antibiotics do not destroy 100% of the bacteria in your body. They usually destroy 99%. The remaining bacteria then mutate and become resistant to the same antibiotic. This creates very dangerous and resistant bacteria.

On the other hand, garlic is completely selective in the destruction of bacteria, killing only those who harm your body. What is unbelievable is that at the same time garlic stimulates the development of good bacteria and improves intestinal flora and digestion.

Which bacteria destroys garlic?
Garlic destroys many bacteria, including streptococcus, staphylococcus, diphtheria, cholera, dysentery, tuberculosis, tetanus, rheumatic fever and many others.

But not just that, garlic is also a great antiviral agent. Garlic was tested for various types of viruses, and has been scientifically proven to destroy the causers of measles, mumps, mononucleosis, smallpox, herpes simplex 1 and 2, viral hepatitis, scarlet, rabies, and others.

Again, that’s not all. Garlic is also known for its fungicidal effect. Laboratory studies have shown that garlic is better than all existing fungicidal agents, including Nystatin. Garlic regulates the growth of candies.

It has amazingly high levels of vitamins and minerals including vitamin C and B-6 and minerals such as selenium, calcium, copper, and iron. Garlic also contains very strong antibiotic, anti-fungal, anti-cancer, and anti-viral properties.

One raw crushed clove of garlic contains the antibiotic equivalent of 100,000 units of penicillin and has been proven to be more effective than both penicillin and tetracycline in suppressing certain types of disease carrying agents. Garlic contains a compound called allicin which has been shown to help significantly lower cholesterol and blood pressure by inhibiting the HMG-CoA reductase enzyme within the liver cells and blocking platelet clot formation in the blood vessels.

Garlic is also very good for the digestive tract and has a strong ability to eliminate toxic matter from the lymphatic system. Garlic’s anti-inflammatory properties make it vital for autoimmune disorders such as rheumatoid arthritis, COPD, lupus, fibromyalgia, lyme disease, bursitis, shingles, and chronic fatigue syndrome. It is also particularly beneficial for ear infections, candida, bronchitis, respiratory infections, food poisoning, herpes, coronary artery disease, stroke, colds, flus, urinary tract infections, and weak immune systems.

Garlic can help eliminate lead and other heavy metals from the body. It is also a good remedy for removing parasites and worms from the colon. Garlic can be juiced with vegetables for a powerful immune boosting drink. When feeling under the weather consider eating 1-4 cloves of raw garlic a day by adding it to guacamole, soups, hummus, or crushed on toast with a little olive oil.

If the flavor of garlic does not appeal to you, odor-free garlic capsules can be a great alternative and a way to still get the health benefits of this natural wonder. Garlic supplements can be found at your local health food store.

HOW TO USE IT?

Anyone who wants to use garlic in the diet should start with one large clove daily. Garlic is best in raw condition, whether it’s chopped, or blended in a juicer, along with other vegetables. If you can maintain it, increase the dose of two cloves daily, and then to three. Most studies have shown that 3 large cloves of garlic are an effective daily dose.

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