EquiCell Cebu by Ce Lene

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OUR FLAGSHIP PRODUCT⭐️⭐️⭐️⭐️
Ano ang sikreto para humaba ang buhay?
Everytime we practice unhealthy habits tulad ng kulang sa tulog, mataas na stress levels, smoking (kahit second hand smoke), poor eating habits at iba pa…
Free radicals are produced in our body.
Ang free radicals ay unstable atoms na sumisira sa cells natin.
Hindi makokontrol ang production ng free radicals.
Because every time our body uses energy like naglalakad, kumakain, natutulog, nag iisip, kahit sa paghinga natin we use energy. And we also constantly produce free radicals.
How do we decrease free radicals?
By this so called antioxidants.
Ang anti-oxidants ay parang pulis sa katawan, nag iikot and naghahanap ng free radicals na huhulihin. To make sure our body cleanses itself from harmful molecules.
Need natin ng isang product na maglinis at mag mmaintain sa katawan natin.
This is Ultima17.
Habang abala tayo sa ginagawa natin sa buhay natin, nandiyan ang Ultima17 para linisin ang ating mga lason sa pamamagitan ng antioxidants at ito ay magkukumpuni, magre-renew at magbubunga ng mga bagong selula sa pamamagitan ng kapangyarihan ng Ultima 17!

JOURNAL OF MEDICINAL FOOD -
LATEST SCIENCE BREAKTHROUGH RESEARCH AND DISCOVERY ABOUT THE SUPERIORITY OF ARONIA BERRY IN PLANT KINGDOM

Journal of Medicinal Food Vol. 13, No. 2 Reviews

Aronia Plants: A Review of Traditional Use, Biological Activities, and Perspectives for Modern Medicine

Adam Kokotkiewicz, Zbigniew Jaremicz, and Maria Luczkiewicz
Published Online:22 Apr 2010
https://doi.org/10.1089/jmf.2009.0062
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Abstract

The Aronia genus (Rosaceae family, Maloideae subfamily) includes two species of native North American shrubs: Aronia melanocarpa (Michx.) Ell. (black chokeberry) and Aronia arbutifolia (L.) Pers. (red chokeberry). The fruits of A. melanocarpa have been traditionally used by Potawatomi Native Americans to cure colds. In the first half of the 20th century, cultivars of black chokeberry were introduced to the Soviet Union and other European countries, providing fruits used by food industry. At present, it is used mainly for juice, jam, and wine production, as well as an ornamental plant. Among other substances, the berries of A. melanocarpa contain anthocyanins and procyanidins, possessing strong antioxidative potential. Numerous health-promoting activities—namely, antioxidative, antimutagenic, anticancer, cardioprotective, hepatoprotective, gastroprotective, antidiabetic, anti-inflammatory, antibacterial, antiviral, radioprotective, and immunomodulatory—have been demonstrated for black chokeberry extracts by both in vitro and in in vivo studies. The presented review summarizes the information concerning botany, cultivation, chemical composition, and pharmacological activities of Aronia plants.

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