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Scrambled eggs, arugula, pumpkin seeds, olive oil, chili flakes, raspberries, blueberries, blackberries 🥰

Bacon Wrapped Palmetto Cheese Jalapeños
Makes 12 bacon wrapped jalapeños
6 large jalapeños, cut in half lengthwise, and seeds removed (sweet mini peppers can be substituted if you don't like spicy)
1/2 cup Palmetto Cheese
1/2 cup shredded cheddar
1 tablespoon chopped green onion , optional
12 slices bacon
1/2 teaspoon paprika
Directions:
In a small bowl mix together pimento cheese, cheddar cheese, and green onion. Divide cheese evenly among the halved jalapeños, spreading to fill the length of the pepper. Wrap each pepper with bacon and place onto a plate. Sprinkle with paprika and refrigerate until ready to grill.
Heat a grill to medium heat. Place peppers, cheese side down, on hot side of grill for 4 minutes. Flip over and move to cold side of the grill, continue to cook for 10 minutes or until bacon is crisp. Remove to a plate and serve.
Oven method: Heat an oven to 350F. Place peppers cheese side down onto a parchment lined sheet pan. Bake for 15 minutes, turning over halfway through baking time.
For more recipes, visit https://www.pimentocheese.com/recipes/

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