Whole and Well Method
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Whole & Well Method is a holistic health coaching practice helping women achieve sustainable results through personalized nutrition, movement, and lifestyle guidance.
Girl, here’s the tea ☕️ —> the more muscle we build, the more flexibility we have in our metabolism.
Enjoying the foods you love isn’t the thing sabotaging your progress. The shame and guilt spiral after is what keeps you stuck.
Recomping your body was never about eliminating everything fun. It’s about building enough muscle and metabolic flexibility that a burger and fry or a glass of w**e doesn’t have to mean starting over on Monday.
Eat the food. Enjoy it. Move on. 🖤
Whether I’m working from home or spending the day at the gallery, the structure never changes. Only the logistics do.
Every meal hits at least 30g of protein. I’m hitting 30g of fiber throughout the day. And I always build in one snack with at least 20g of protein to keep me full between meals.
The only difference on gallery days is portability. Same framework, just packed to go instead of made fresh at home.
This is exactly how I’ve maintained my 25 pound postpartum loss, not by overhauling what I eat depending on the day, but by keeping the same non-negotiables no matter where I am.
Save this for the next time you need a reminder that consistency doesn’t require a perfect kitchen.
This workout targets your transverse abdominis, the deep core muscle that actually flattens your stomach. Not your six pack muscle, your corset muscle.
Here’s the difference. Crunches train your re**us abdominis, the surface muscle that runs up and down. It’s the “six pack” muscle, but it does almost nothing for that flat, cinched-in look. Your transverse abdominis wraps around your midsection like a natural corset, and it’s the muscle responsible for pulling everything in.
This is also the exact work that helped me repair my core postpartum. Pregnancy stretches and weakens this muscle significantly, and most workouts never actually target it.
Tag this onto one of your lifting days and you will notice a real difference in your waistline.
09/01/2026
There are four months left of the year.
Read that again.
Four months to stop saying you’ll start when things calm down, when the schedule clears, when it’s a better time. It’s not coming. The time is now, and it always will be right now.
Four months is enough time to build a habit that sticks. It’s enough time to feel stronger, sleep better, and stop dreading the mirror. It’s enough time to prove to yourself that you can follow through on something, even when it’s hard.
Commit to yourself today. Not next Monday, not January 1. Today.
Think about the difference you could make in your own life if you just started
08/29/2026
A new client came to me a month ago exhausted, running daily, working out every single day, and still watching the number on the scale creep up.
Two things told me exactly what was going on. She was waking up every night between 3 and 4am, and she was cold all the time. Both are classic signs your body isn’t getting enough fuel to support what you’re asking of it.
Her food logs confirmed it. Some days 70g of protein, other days over 100g, with no real consistency and nowhere near enough overall.
So we didn’t cut anything. We built consistency first, at least 30g of protein every meal, 25-30g of fiber daily. Then we raised her calories, which felt scary to her at first, but her body responded fast.
30 days in, she’s sleeping through the night, she’s no longer freezing, and the scale has already moved down 2 pounds, all while eating more than she has in years.
We’re just getting started with her reverse diet, and I can’t wait to share where this goes.
If this sounds like your story too, send me a DM. I’d love to hear what you’re dealing with.
08/22/2026
I wish I could go back and tell her the truth.
September 2017. I had just turned 36. 122 pounds, barely any muscle on my body, and I thought I was doing everything right.
Hot yoga, then Barre, then a Tone It Up HIIT workout, no rest days, ever. I was terrified of carbs and never ate more than 50g a day. I was exhausted all the time, binged every weekend, and spent my whole week trying to undo it.
My cortisol was through the roof. My cholesterol was nonexistent. I was in the middle of infertility struggles I didn’t fully understand yet. My body was living in constant fight or flight, and I genuinely believed I was doing the healthy thing.
I wish I could go back and tell her to stop. That her body was safe. That she didn’t have to earn rest or fight this hard to be smaller. That strength training, real food, and actual recovery would give her everything she was chasing, and so much more.
I figured this out in my 40s. I think about what could have been different if I had figured it out in my 30s instead.
So wherever you are right now, whatever decade you’re in, don’t wait. Choose yourself. Choose your health. Choose your longevity.
08/19/2026
Sarah had been stuck on the same 20 pounds for 5 years. Barre every single day, sometimes twice. Counting calories down to 1,400 a day. Her belly fat kept increasing anyway.
We did the opposite of everything she’d tried before. In the end, she ended up losing more than just 20 pounds, she lost 25 and her fears about food.
Swipe to see exactly what changed.
05/18/2026
Monday is not about starting over. It is about showing up again.
This week, I want to challenge you to commit to just three things:
Sleep 7-8 hours. Strength train three times. Drink 80 ounces of water daily.
Simple? Yes. Easy? Not always. But these are the habits that quietly change everything when you do them week after week after week.
You do not need a perfect plan. You need a consistent one.
Drop a comment and let me know — what habit are you focusing on this week? I am cheering you on.
05/04/2026
There is something special about a room full of women showing up for themselves first thing in the morning. Come join me at Sol Barre — Tuesdays, Thursdays, and Fridays at 9 AM. I will be on the mic. Hope to see you there.
05/01/2026
Not gonna lie, I’m a little panicked that today is May 1. Where did April even go?
Between taking Ryan on her first airplane trip to the desert, busy days at the gallery, recommitting to getting outside for walks, and getting ready to be on the schedule at Sol Barre — I blinked and somehow it’s over.
This month was really all about three things: time with my beautiful family, nurturing meals that actually stay in line with my goals, and the sweetest anticipation of summer ahead.
It was a full, beautiful month — and I think that’s exactly what it was supposed to be.
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34 E Mendenhall Street, Suite R-6
Bozeman, MT
59715