Shaw's A Cut Above

🍖 Cooking red meat, chicken, or fish at high temperatures forms harmful chemicals called heterocyclic amines (HCAs)due to their high creatine content. These can increase cancer risk. Red meat, with significantly more creatine and protein, should be cooked rare or medium rare to reduce these risks. Additionally, avoid meats with added nitrates, which become carcinogenic when heated. Choose nitrate-free options or ask your butcher for nitrate-free meat. 🌿 Dr Peter Glidden #HealthTips #CancerPrevention #SafeCooking #NitrateFree

HISTORY !

StatsCentre on Twitter “A day after driving home 5 including with a 3-run walkoff blast, Yordan Alvarez hit another go-ahead shoton Thursday as he helped his win 4-2 and go up 2-0 in their vs the Mariners. Now with 7 RBI already, he sits tied for 2nd on this list of hot starts”

Online booking is now available. You may book an appointment by clicking on our Facebook Profile!

ONLINE BOOKING IS NOW AVAILABLE

Today is Shaw's A Cut Above 16th Year Anniversary. Thank you for your support thru the years. Without u my business wouldn't be successful .