The Textured Club

Ditch plastic now! .... #HealthyChoices #DetoxLife #DoctorHolistic #DrBobbyPrice

Great for last-minute gifting $39.99

I must say, I never expected to see so much grime and grease come off those vents. This is one of my absolute favorite ways to clean because it is so easy
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Recipe in First (c.o.m.m.e.n.t ).👇

BAKED GARLIC PARMESAN POTATO WEDGES 😍
Ingredients
3 large russet potatoes, sliced into wedges
4 tablespoons olive oil
½ cup parmesan cheese
salt, to taste
Must express something to keep getting my recipes.... Thank you.
Recipe in (c.o.m.m.e.n.t ).👇

CELERIAC STEAKS 🌱 Celeriac might look unsexy but its flavor is sexy! 😌 RECIPE 👉🏼 (4 servings, 1h prep time) 😋 🌟INGREDIENTS 🌟:- ◽1 celeriac Peel and cut in steaks and score them ◽2 Tbsp olive oil ◽1 Tsp mustard ◽1 Tsp maple syrup ◽1 Tsp soy sauce ◽salt and pepper to taste Mix and brush the steaks with it. Bake at 200C/400F for 25mins, flip and bake for another 20mins. Sauce: ◽75g vegan butter ◽1 small onion ◽2 cloves garlic Sauté for a few minutes. ◽1 Tsp mustard ◽1 Tsp miso paste ◽1/2 Tsp curry powder ◽1/2 Tsp each dried thyme and rosemary ◽salt and pepper to taste ◽1 Tbsp chopped parsley ◽150ml vegan cream ◽juice of 1/2 lemon ◽1 Tsp agave Mix and let it cook 5min. Serve on the steaks. Video By:- Instagram @fitgreenmind #vegancouch #veganfoodshare #plantbased #veganfood #letscookvegan